Baked Potato Soup

Baked Potato Soup is a delicious American soup recipe. Learn how to make/prepare Baked Potato Soup by following this easy recipe.

Ingredients:

• 12 Bacon slices

• 2/3 Cup margarine

• 2/3 Cup all-purpose flour

• 7 Cups milk

• 4 Large baked potatoes, peeled and cubed

• 4 Green onions, chopped

• 1 1/4 Cups cheddar cheese, shredded

• 1 Cup sour cream

• 1 tsp Salt

• 1 tsp Ground black pepper


How to make Baked Potato Soup:

• Place bacon slices in a large, deep skillet. Cook over medium heat till brown.

• Drain, crumble and set aside.

• In a stock pot or Dutch oven, melt the margarine over medium heat.

• Whisk in flour until smooth.

• Gradually stir in milk, whisking constantly, until thickened.

• Stir in potatoes and onions.

• Bring to a boil, stirring frequently.

• Reduce heat and simmer 10 minutes.

• Mix in bacon, cheese, sour cream, salt and pepper.

• Continue cooking, stirring frequently, until cheese is melted.

• Baked Potato Soup is ready.