Butter Kaju Paneer is delicious North Indian recipe. Learn how to
make/prepare Butter Kaju Paneer by following this easy recipe.
Ingredients:
• 2 Cups butter
• 1 Cup grated paneer
• 1 Cup Onion paste
• 2 tsp Ginger garlic paste
• 1/2 Cup tomato puree
• 3 Split green thai chilies
• 1 Cup bread crumbs (as a thickening agent)
• 3 tsp Sour cream
• 3 tsp Kajoo-chironjee paste
• 20 split Kajoo
• 10 Makhana (soaked in hot water)
Spices:
• 2 Big Elaichi (powdered)
• 5 Small Elaichi (powdered)
• 1 tsp Garam masala powder
• 1 tsp Turmeric powder
• 1/2 tsp Coriander powder
• 1/2 tsp Chilli powder
• 1/2 tsp Jeera
• Pinch of Nutmeg, Mace, Sugar
• Salt to taste
How to make Butter Kaju Paneer:
• Lightly brown the split kajoo in butter and keep aside.
• In a heavy bottomed pan, pour butter and crackle elaichi (big), jeera, chilies; then add onion paste, cook till brown in medium flame.
• Add ginger-garlic paste and tomato puree.
• Now add rest of the spices and sugar (except the small elaichi) cook on high flame till the oil leaves the masala.
• Finally add bread crumbs, grated paneer and kajoo-chironjee paste and fry.
• Turn it to medium flame, add water and cover the pan with lid, cook for 10 min.
• Sprinkle makhana and split kajoos.
• Butter Kaju Paneer is ready.
Baked Potato Casserole is a very popular recipe for special occasions like Easter and Christmas .
Learn how to make/prepare Baked Potato Casserole by following this easy
recipe.
Ingredients:
• 4 medium Potatoes (cut into cubes)
• ½ tsp Salt
• ¼ tsp Pepper
• ¾ lb cooked and drained Bacon
• 2 cups Sour Cream
• 1½ cups shredded Mozzarella Cheese
• 2 cups shredded Cheddar Cheese
• 1 Green Onion (chopped)
How to make Baked Potato Casserole:
• Place the potatoes on a buttered baking pan.
• Sprinkle salt and pepper.
• Layer bacon over the potatoes.
• Combine mozarella cheese, cheddar cheese, and sour cream together. Spread all over the pan mixture.
• Top with onion and bake for 30 minutes at 375 degrees F.
• Serve hot.
Paneer Kebabs With Chilli Sauce is spicy and yummy recipe. Learn how to make/prepare Paneer Kebabs With Chilli Sauce by following this easy recipe.
Ingredients:
• 300 g Paneer Cubes (Cottage Cheese)
• 1 clove Garlic (crushed)
• 1/2 tsp Ginger (paste)
• 1 Green Pepper (chopped)
• 1 Red Pepper (chopped)
• 1 cup Rice (cooked)
• 2 tbsp Oil
• Salt to taste
For Chili Sauce
• 1/2 tsp red Chilies (ground)
• 1 tbsp Coriander leaves (chopped)
• 1 tsp green Chilies (chopped)
• 2 cloves Garlic (crushed)
• 2 tsp Corn Flour
• 3/4 cup Water
• 1 tbsp Lemon Juice
• 1 tsp Oil
• 1 tbsp Sugar
• Salt to taste
How to make Paneer Kebabs with Chilli Sauce:
• Mix paneer, ginger, garlic and salt in a bowl. Marinate it for 15-20 minutes.
• Alternately arrange paneer, red pepper and green pepper on the skewers.
• Brush them with oil and grill until they turn golden brown from all sides.
For Chilli Sauce
• Grind red chilies, green chilies, garlic, coriander leaves, lemon juice and sugar.
• Heat oil in a pan, add the chili mixture and cook it for few seconds.
• Mix the corn flour into water and stir this into chili mixture.
• Add the salt and cook the sauce till it becomes thick.
• Remove from heat and serve with the paneer kebabs.
Suggestions: Serve it with plain rice and chilli sauce.
Chocolate Pumpkin Cake is a very good Halloween treat. Learn how to prepare Chocolate Pumpkin Cake by following this easy recipe.
Ingredients:
• 18.25 ounce Chocolate Cake Mix
• 1 (15 ounce) can Pumpkin
• 2 Eggs
• 2 tbsp Vegetable Oil
• 16 ounce Cream Cheese Frosting
How to make Chocolate Pumpkin Cake:
• Mix all the ingredients except the cake frosting in a bowl.
• Grease a pan with butter and heat the oven to 175 degrees Celsius.
• Pour the mixture into the pen and spread evenly.
• Bake for 45 minutes. To check if the cake is ready insert a toothpick in the centre and if it comes out clean then it is ready.
• Top with cheese frosting before serving.
Cheese Pasta is a very popular Italian recipe. Learn how to prepare Cheese Pasta by following this easy recipe.
Ingredients:
• 2 cubes Cheese (grated)
• Boiled Pasta
• 1 cup Boiled Corns
• 1 tbsp Butter
• Salt and Pepper to taste
How to make Cheese Pasta:
• Melt 1 tbsp butter in a pan and cook the pasta for few minutes.
• Add corns and again cook for some more time.
• Remove from flame and add grated cheese.
• Mix salt and pepper to taste.
• Saute again for few seconds and then cool.
• Cheese Pasta is ready.
Crab Stuffed Mushrooms is a very popular American recipe and a very tasty cheese appetizers. Learn how to prepare Crab Stuffed Mushrooms by following this easy recipe.
Ingredients:
• For mixture:
• 450 gms Crab Claw Meat (canned pasteurized, picked over for shells)
• 1 cup Seasoned Dry Stuffing Mix ( pounded into coarse crumbs)
• 1/2 cup Sweet Onion (minced)
• 2 tbsp Fresh Parsley (minced)
• 1 tsp Garlic Powder
• 1/2 tsp Dry Mustard Powder
• 1/2 tsp Kosher Salt
• Ground Pepper as per taste
• Juice of 1 fresh lemon
• 1 tbsp Worcestershire Sauce
• 1/2 cup Mayonnaise
• 1/4 cup Heavy Cream
• 1 cup Italian Cheese (shredded)
• 1/4 cup Parmesan Cheese (grated)
Other Ingredients:
• 1/2 cups Italian cheese (shredded)
• 1/4 cup Parmesan cheese (grated)
• 8 Mushroom Caps ( cleaned and with stems removed)
• Olive oil
• Sweet Paprika
• 1/4 cup White Wine
How to make Crab Stuffed Mushrooms:
• In a large bowl, combine all the ingredients of the mixture, stir well until well-combined.
• Cover and refrigerate 4 hours or overnight.
• Rub olive oil over the tops of the mushroom caps.
• Place them bottom-side up in a shallow baking pan.
• Mound crab mixture into caps.
• Top stuffing with remaining 1/2 cup shredded cheese and 1/4 cup Parmesan cheese. Sprinkle lightly with paprika.
• Carefully pour wine down the side of the baking pan.
• Bake in an oven heated at 400 degree F for 25 to 30 minutes, until golden on top. Serve.
Brownie Caramel Cheesecake is a very popular recipe. Learn how to make/prepare Brownie Caramel Cheesecake by following this easy recipe.
Ingredients:
• 1 (9 oz) package Brownie Mix
• 3 Eggs
• 1 tbsp Cold Water
• 1 (14 oz) package Caramels
• 1 (5 oz) can evaporated Milk
• 2 (8 oz) packages Cream Cheese
• ½ cup Sugar
• 1 tsp Vanilla Extract
• 1 cup Chocolate Fudge Topping
How to make Brownie Caramel Cheesecake:
• Preheat oven to 350 degrees F.
• Butter a 9-inch springform pan.
• Combine brownie mix, 1 egg, and water in a large mixing bowl.
• Pour into the prepared pan and bake for 25 minutes.
• Melt caramels in milk over low heat in a heavy saucepan, stirring constantly, until it reaches to a smooth consistency.
• Pour this caramel mix over the warm, baked brownie crust, reserving 1/3 cup.
• Beat cream cheese, sugar, and vanilla together with an electric mixer until smooth.
• Add the remaining 2 eggs, one by one, and beat well after each addition.
• Pour this cream cheese mixture over the caramel mixture and bake for 40 minutes.
• Chilled thoroughly and remove from the pan (loosen the edges by a knife).
• Heat reserved caramel mixture and spread over the cake.
• Pour the chocolate fudge topping all over and spread evenly.
• Slice and serve.
Garlic pepper Blue Cheese Burger is a tasty and filling recipe. Learn how to make/prepare Garlic pepper Blue Cheese Burger by following this easy recipe.
Ingredients:
• 1 Pound Lean Beef (ground)
• 1 oz Blue Cheese (crumbled)
• 1 tsp Garlic-Pepper Blend
• 4 Buns (split)
• 4 Tomato Slices
• Salt
How to make Garlic pepper Blue Cheese Burger:
• Preheat the grill to medium heat.
• Mix all the ingredients except the buns and tomatoes.
• Now spoon the mixture and top with tomato.
• Cover it with another burger.
• Grill for 10 minutes.
Suggestions:
Serve with ketchup.
Cheeseburger Pie is a very tasty recipe. Learn how to make/prepare Cheeseburger Pie by following this easy recipe.
Ingredients:
• For the Crust:
• 1 cup Biscuit Baking Mix
• ¼ cup Milk
For Filling:
• 1 pound ground lean Beef
• ½ cup Onion (chopped)
• ½ tsp Salt
• ¼ tsp Black Pepper
• 2 tbsp Biscuit Baking Mix
• 1 tbsp Worcestershire Sauce
For Topping:
• 2 Tomatoes (sliced)
• 2 large Eggs
• 1 cup Cheddar Cheese (shredded)
How to make Cheeseburger Pie:
• Preheat oven to 375 degrees F.
• Knead soft and smooth dough by combining biscuit baking mix and milk.
• Roll out into a pie crust about 2 inches larger than an inverted 9-inch pie pan.
• Place into the pan and flute the edges. Keep aside.
• Fry beef, along with onion, until brown in the rendered fat. Remove the extra fat.
• Stir in salt, black pepper, biscuit baking mix, and Worcestershire sauce.
• Remove from heat and leave aside for a while.
• Spread the meat over the rolled-out dough.
• Arrange tomato slices on the meat mixture.
• Beat eggs slightly and pour all over the tomatoes.
• Sprinkle cheese and bake for 30 minutes.
• Remove from oven and slice.
• Serve hot with chili sauce.
This dish is the perfect choice for a family movie night when “finger style” dishes are the norm. Learn how to make/prepare Broiled Lemon And Garlic Tiger Prawns by following this easy recipe.
Ingredients:
• 1-1/2 pounds Tiger Prawns (peeled, de-veined, tails removed)
• 1 tsp Garlic (minced)
• 1 cup Butter
• 1-1/2 tbsp Lemon Juice
• 3 tbsp Parmesan Cheese (grated)
How to make Broiled Lemon And Garlic Tiger Prawns:
• Pre-heat the oven to a broiler setting.
• Butterfly the prawns from the underside with a sharp knife.
• Take a broiler pan and arrange the prawns on the pan.
• Take a small saucepan and melt the butter, adding lemon juice and garlic.
• Pour the equivalent of 1/4 cup of this mixture into a small bowl and brush this mixture on to the prawns that are in the broiler pan.
• Sprinkle the grated Parmesan cheese on top of the prawns.
• Place the broiler pan on the top rack of the oven and broil for 5 minutes.
• The prawns can be served with the rest of the butter mixture, which will serve as a dipping.
Paneer Kalimirch is a lip-smacking recipe for the cottage cheese lovers. Learn how to make/prepare Paneer Kalimirch by following this easy recipe.
Ingredients:
• ½ cup Coriander leaves (chopped)
• ½ cup Mint/Pudina (chopped)
• 2 Cinnamon sticks (medium size)
• 500 g Cottage Cheese
• 3 Green Cardamoms
• 4 Cloves
• 3 pinches Cumin Seeds
• 2 Onions (medium sized)
• 2 Bay leaves
• 5-6 Garlic cloves
• 4 tbsp Fresh Cream
• 2-3 Green Chilies
• 2 inch piece Ginger
• 1/2 cup Yogurt
• 1/2 tsp Garam Masala (powder)
• 1 tbsp Peppercorns (crushed)
• 1/2 tsp Coriander/Dhaniya (powdered)
• Salt (to taste)
How to make Paneer Kalimirch:
• Start with cottage cheese and cut it into medium- sized cubes. Fry them in 1 tsp of oil. (optional)
• Take a large saucepan and heat some oil in it. Put cumin seeds in it and fry, till they start to crackle.
• Add onions to the pan and fry them until they turn brown.
• Remove the onion from pan and let them cool down.
• Now, crush them along with ginger, green chilies and garlic, in the blender.
• In the saucepan, heat 2 tbsp oil and add cardamoms, cloves, cinnamon sticks and bay leaves to it, along with ground paste. Mix them well.
• Now, add coriander powder, garam masala powder, salt, fresh cream and whisked yogurt. Mix them well again.
• Add water to the pan and bring it to boil. Now, further add paneer cubes to it, along with chopped mint and coriander leaves.
• Cover the pan with the lid and let it cook on low- medium temperature, for 10- 15 minutes.
• When it is done, sprinkle ground peppercorns on top and serve it hot, with rice or chapattis.
Cheese Tomato Sandwich is a very popular recipe. Learn how to make/prepare Cheese Tomato Sandwich by following this easy recipe.
Ingredients:
• 6 White Bread Slices
• 3 slices Cheddar Cheese
• 1 ripe and firm Tomatoes (thinly sliced)
• 1½ tbsp Mayonnaise
• Flavored Salt (to taste)
How to make Cheese Tomato Sandwich:
• Place cheese over 3 bread slices and cover up with tomato slices.
• Spread mayonnaise over the remaining bread slices and sprinkle salt.
• Place these slices over the tomato slices and press firmly.
• Serve with tomato ketchup.
Vegetable Kebab is a very popular recipe. Learn how to make/prepare Vegetable Kebab by following this easy recipe.
Ingredients:
• 2 large Potatoes (boiled and mashed)
• 1 cup Cottage Cheese (grated)
• 1 cup Cauliflower (grated)
• 1 cup Cabbage (grated)
• 2 Green Chilies (chopped)
• 1 tbsp Cilantro (finely chopped)
• ¼ tsp Ajinomoto Powder
• 1 cup All-Purpose Flour
• ½ tsp Red Chili Powder
• Oil (for frying)
• 1 tbsp Ghee
• 1 tsp Salt
How to make Vegetable Kebab:
• Heat oil in a pan and fry cauliflower and cabbage with ajinomoto powder for few minutes.
• Add potatoes, cheese, and green chilies. Stir well.
• Remove from heat, add cilantro and mix. Let it cool.
• Make small balls of the mixture and keep aside.
• Combine flour with ½ tsp salt, red chili powder, and 1 cup water. Beat well to form a smooth batter.
• Dip the balls into the batter.
• Heat oil in a frying pan and deep fry the balls until golden brown.
• Remove and place on a paper tissue to absorb excess oil.
• Serve hot with chili sauce.
Artichoke Chili Dip is a very popular recipe. Learn how to make/prepare Artichoke Chili Dip by following this easy recipe.
Ingredients:
• 1 can (14 oz) Artichoke Hearts (drained and chopped)
• 1 cup Parmesan Cheese (grated)
• 1 can (4 oz) Green Chili Peppers (chopped)
• 1 cup Mayonnaise
How to make Artichoke Chili Dip:
• Combine artichokes, cheese, peppers, and mayonnaise together in a large mixing bowl.
• Transfer the mixture into a baking pan.
• Bake at 350 degree F for 20 minutes.
• Remove and serve warm with tortilla chips.
Carrot Cheese Soup is easy to prepare and tasty as well. Learn how to make/prepare Carrot Cheese Soup by following this easy recipe.
Ingredients:
• 2 tbsp Butter or Margarine
• 2 tbsp All-purpose Flour
• 1 medium Carrot, diced
• 2 Green Onions, sliced
• 2 tbsp Ham, fully cooked and diced
• 2 cups Hot Chicken Broth
• 1/3 cup Cheddar Cheese, shredded
• 1 tbsp Fresh Parsley, minced
• 1/8 tsp Pepper
• 1 dash Hot Pepper Sauce
How to make Carrot Cheese Soup:
• Take a saucepan and melt the butter in it.
• Add flour and stir it until smooth.
• Heat in medium heat for 2 minutes and stir continuously.
• While stirring, add the carrots, onion and ham and cook for one minute.
• Slowly add the broth and boil until thickened.
• Reduce the heat and add cheese, parsley, pepper and pepper sauce.
• Now, heat until the vegetables are cooked and the cheese melted.
• Serve hot.
Chicken Salsa Pizza is a very popular recipe. Learn how to make/prepare Chicken Salsa Pizza by following this easy recipe.
Ingredients:
• 1 (14 oz) package Italian Bread Shell Crust (pre-baked)
• 2 cups Cheddar Cheese (shredded)
• 1 (12 oz) Jar Salsa
• 1 cup Chicken (cubed & cooked)
How to make Chicken Salsa Pizza:
• Set the crust into a 12-inch pizza pan.
• Spread ¾ cup of cheese over it.
• Place the salsa and chicken pieces.
• Layer with the remaining cheese.
• Bake for 10 minutes at 450 degrees F.
• Remove and slice.
• Serve hot immediately.
Grilled Pizza Margherita is a quick fix solution for your hunger. Learn how to make/prepare Grilled Pizza Margherita by following this easy recipe.
Ingredients:
• 24 ounce Olive Oil & Garlic Sauce
• 12 inch prebaked Pizza Crust
• 4 ounces fresh Mozzarella Cheese (thinly sliced)
• Olive Oil
• Fresh Basil Leaves (chopped)
How to make Grilled Pizza Margherita:
• Spread the sauce on the pizza crust and then add cheese on the top.
• Grill for 10 minutes until the cheese melts.
• Drizzle with olive oil and sprinkle basil leaves and serve.
Baked Macaroni Cheese is a popular Italian recipe. Learn how to make/prepare Baked Macroni Cheese by following this easy recipe.
Ingredients:
• 2 cups cooked Macaroni
• 1/4 cup All-Purpose Flour
• 1/4 cup Margarine
• 1 cup Milk
• 1 cup Cream
• 2 cups Cheddar Cheese (shredded)
• 1/2 cup Bread Crumbs
• Fresh Ground Pepper
• Salt to taste
How to make Baked Macaroni Cheese:
• Mix all-purpose flour, salt and pepper. Blend it well.
• Heat the butter. And add it to the above-made mixture.
• Pour milk and cream. Stir it properly and boil it.
• Cook over medium heat for 10 minutes.
• Add cheddar cheese little by little.
• Put over medium heat till the cheese gets melted.
• Add macaroni; toss it to coat with cheese sauce.
• Place it on a baking dish and put bread crumbs over it.
• Bake it at 400f till the top turns golden brown.
• Baked Macaroni Cheese is ready to serve.
Rich in cheese, Baked Cheese Olives make a healthy and great appetizer and any-time snack. Learn how to prepare Baked Cheese Olives by following this easy recipe.
Ingredients:
• 1 cup Cheddar Cheese (shredded)
• 2 tbsp Butter (softened)
• ½ cup All-purpose Flour
• 1/8 tsp Cayenne Pepper
• 24 pimento-stuffed Green Olives
How to make Baked Cheese Olives:
• Preheat oven to 400°F (200°C).
• Combine together cheddar cheese and butter, in a small mixing bowl.
• Add flour and cayenne pepper to the mixture. Blend well to form dough.
• Take a tablespoon of the dough and wrap it around each green olive.
• Place the wrapped olives on a cookie sheet.
• Bake the olives for 15 minutes or till they turn golden brown.
• Serve hot.
Asparagus Frittata is perfect, light lunch recipe. Learn how to make/prepare Asparagus Frittata by following this easy recipe.
Ingredients:
• 2/3 pound fresh Asparagus, trimmed and cut into 1 inch pieces
• 1 cup Water
• 2 tsp Fresh Parsley, minced
• 1-1/2 cups Egg Substitute
• 1 medium Onion, chopped
• 2 tsp Olive Oil
• 5 tbsp Parmesan Cheese, shredded & divided
• 1/8 tsp Pepper
• 1/4 cup reduced-fat Cheddar Cheese, shredded
• 1/4 tsp Salt
How to make Asparagus Frittata:
• Take a small saucepan, and pour some water in it and bring it to a boil. Then add asparagus
• Cover it and boil for almost 3 minutes. Then you can drain and immediately place asparagus in ice water
• You should again drain and pat it dry. Get a 10-inch. Ovenproof skillet, saute onion in oil until it gets tender. Now you can add parsley and asparagus; toss to coat.
• Take a small bowl and combine the egg substitute, salt, 3 tablespoons Parmesan cheese and pepper. Then, you can pour over asparagus mixture
• Cover it and cook over medium heat for almost 8-10 minutes or until eggs are nearly set.
• You can sprinkle it with remaining Parmesan. Put uncovered skillet in the broiler, 6 inch from the heat, for 2 minutes or until eggs are set. Sprinkle slowly with cheddar cheese. Cut into quarters. The dish is very tasty when served fresh.
