Saturday, September 10, 2011

Avalos Podi

Posted by sandhya at 9/10/2011 04:55:00 AM
Avalos Podi is a very popular recipe. Learn how to make/prepare Avalos Podi by following this easy recipe.


Ingredients:

• 1 kg Rice Flour

• 8 cups Coconut (grated)

• A handful of Cumin Seeds

• Salt (to taste)



How to make Avalos Podi:

• Mix together flour, coconut, half handful cumin seeds, and salt in a large mixing bowl. Let it rest for 1 hour.

• Dry roast the remaining cumin seeds in a pan.

• Pour the flour mixture in the pan and cook for about 20-25 minutes on medium flame, until brown. Stir frequently.

• Remove and cool completely.


Suggestion: While serving, take some avalose podi and mix in sugar and eat. Optionally, you can slice some banana pieces and mash it along and serve.


Tip of the day: Roasting should be done on medium heat so as to bring out the flavors and for even roasting.

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