Wednesday, March 3, 2010

Ragi Roti

Posted by sandhya at 3/03/2010 09:33:00 AM

Ingredients:

• Ragi flour
• 4 Onions, finely chopped
• 1 Bunch coriander
• 1 Cup grated coconut
• Finely chopped green chilies
• Finely chopped curry leaves
• Salt to taste
• Little sugar

How to make Ragi Roti:

• Combine onions, coconut, curry leaves, coriander leaves, green chilies and salt with little water.

• Add ragi flour and some more water.
• Mix well and knead to make dough. Set the dough aside for some time.
• Apply little oil on a griddle.
• Roll out chapattis from small portions of the dough.
• Smear with oil and bake the roti at low heat till well done.
• Serve the ragi roti with pudina chutney.

0 comments on "Ragi Roti"

Post a Comment

 

Sandhya's Page Copyright 2009 Sweet Cupcake Designed by Ipiet Templates Image by Tadpole's Notez