Baked Methi Muthiya

Baked Methi Muthiya is a very tasty Gujarathi snack recipe and easy to make. Learn how to prepare Baked Methi Muthiya by following this easy recipe.

Ingredients:

• 1 pinch Pepper 
• 1/4 tsp Red Chilli Powder 
• 1/2 tsp Kasuri Methi 
• 2 tbsp Oil 
• 1 pinch Asafoetida (optional) 
• 1/2 cup Besan Flour 
• 1/2 cup Wheat Flour 
• 1 tsp Salt 

How to make Baked Methi Muthiya:

• Pre heat the oven to 350 degree F.
• Add all the ingredients (except oil) with little water.
• Now add oil and knead it well.
• Make equal small balls and flatten them with your palms.
• Bake them until they turn crispy and golden brown in color.
• Remove it from heat and enjoy it hot.

Suggestions: Serve it with tea.