Andhra Coconut Chutney

Andhra Coconut Recipe is a very tangy dish. Learn how to make Andhra Coconut Chutney by following our easy recipe.

Ingredients:

• 250 Gms of Coconut(Grated) 
• 1 pinch of Mustard Seeds. 
• Tamarind (2 leaves) 
• 4 Curry Leaves 
• Red Chilies 
• 1 tbsp Oil 
• 1 Glass water 
• Salt (to taste) 
• Coriander Leaves (for Garnishing)

How to make Andhra Coconut Chutney:

• Take a mixer or Grinder add grated coconut, 3 red chilies, tamarind, salt and glass of water and grind it.
• Once done with grinding, take a pan and add oil and heat.
• Now add mustard seeds, 1 red chili and curry leaves.
• Then add ground paste and mix well.

Suggestions: Serve with dosa, idly.