Wednesday, September 5, 2012

Methi Sambar

Posted by sandhya at 9/05/2012 07:43:00 AM
Methi Sambar is a very popular recipe. Learn how to make/prepare Methi Sambar by following this easy recipe.



Ingredients:


• ¼ Cup Methi

• ½ Cup Toor Dal

• 10 Curry Leaves

• A pinch of Asfoetida Powder

• 5 Red Chilies

• 6 Green Chilies ( Sliced)

• ¼ tsp Pepper Powder

• 1 tsp Sambar Powder

• 1 tsp Mustard Seeds

• 1 inch piece of Tamarind

• Coriander Leaves

• Oil

• Salt ( to taste)


How to make Methi Sambar:

• In a cooker add dal, methi, pinch turmeric in a cook till 2 whistles.

• In another boil tamarind water with salt. Add the cooked dhal mixture and boil it for 5 min.

• heat up a 1 tsp oil add mustard seeds, curry leaves and red chilies powder, Once they start splutter add sambar powder and pepper powder.

• Fry it for 2-3 sec and pour this mixture on the sambar and add the green chillies and boil for 10-15 min.

• Turn off the stove and garnish with coriander leaves.


Suggestions:

Serve with bhaji or rice.

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