Broccoli Mushroom Stir Fry is a quick, delicious and healthy combination of broccoli and mushrooms. Learn how to prepare Broccoli Mushroom Stir Fry by following this easy recipe.
Ingredients:
• 1 Broccoli (medium sized, diced)
• 2 tbsp Oil
• 2 tsp Ginger (finely chopped)
• 1 tbsp Garlic (finely chopped)
• 1 tbsp Sugar
• 2 cups Mushrooms (quartered)
• 2 tsp Lemon Juice
• 1 stalk Celery (chopped)
• 4 Spring Onions (chopped)
• 1 tbsp Soy Sauce
• 2 tsp Black Peppercorns (crushed)
• Ajinomoto
• Salt
How to make Broccoli Mushroom Stir Fry:
• Boil the broccoli in salted water for 10 minutes.
• Take a pan and heat the oil.
• Add ginger, garlic and celery to the oil and fry until soft.
• Add the sliced onions and fry for 2 minutes.
• Add the mushrooms and fry on medium-high heat for 2 minutes.
• Add broccolo and the remainder of the ingredients and toss on high heat for 3 minutes.
• Serve hot.
• 1 Broccoli (medium sized, diced)
• 2 tbsp Oil
• 2 tsp Ginger (finely chopped)
• 1 tbsp Garlic (finely chopped)
• 1 tbsp Sugar
• 2 cups Mushrooms (quartered)
• 2 tsp Lemon Juice
• 1 stalk Celery (chopped)
• 4 Spring Onions (chopped)
• 1 tbsp Soy Sauce
• 2 tsp Black Peppercorns (crushed)
• Ajinomoto
• Salt
How to make Broccoli Mushroom Stir Fry:
• Boil the broccoli in salted water for 10 minutes.
• Take a pan and heat the oil.
• Add ginger, garlic and celery to the oil and fry until soft.
• Add the sliced onions and fry for 2 minutes.
• Add the mushrooms and fry on medium-high heat for 2 minutes.
• Add broccolo and the remainder of the ingredients and toss on high heat for 3 minutes.
• Serve hot.
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