Capsicum Chicken

Capsicum Chicken is a very tasty recipe. Learn how to make/prepare Capsicum Chicken by following this easy recipe.

Ingredients:


• ½ kg Chicken

• 1 tsp Red Chili Sauce

• 2 tsp Soya Sauce

• 3 large Onions (sliced)

• 3 Green Capsicum (sliced)

• 2 tsp Red Chili Powder

• 2 tsp Vinegar

• ½ cup Oil

• Salt (to taste)


How to make Capsicum Chicken:

• Slice the chicken into 2 inch pieces.

• Heat oil in a pan and fry onions and capsicum for 7-8 minutes.

• Add chicken and cook until light brown.

• Mix in red chili powder, soya sauce, vinegar, red chili sauce, and salt. Cook for another 2 minutes.

• Pour enough water to half cover the chicken and cover the pan. Cook for 5 minutes.

• Uncover and cook until the gravy absorbs in completely.

• Serve hot.