Health conscious people will never say to this low fat paneer recipe. Learn how to prepare Low Fat Paneer by following this easy recipe.
Ingredients:
• 500g Milk
• ½ cup Low Fat Curd
Things Required
• Muslin Cloth
• Broad Pan
How to make Low Fat Paneer:
• Take a broad pan and pour milk in it. Place it on flame and allow it to boil.
• When the milk starts boiling, add low fat curd in it and mix well.
• When it is completely boiled, remove it from heat and stir it gently. The milk will get sour.
• Now, tie the sour milk in a muslin cloth, let it strain and hang it for around ½ hour.
• It will turn into thick paneer. Use it as required.
Ingredients:
• 500g Milk
• ½ cup Low Fat Curd
Things Required
• Muslin Cloth
• Broad Pan
How to make Low Fat Paneer:
• Take a broad pan and pour milk in it. Place it on flame and allow it to boil.
• When the milk starts boiling, add low fat curd in it and mix well.
• When it is completely boiled, remove it from heat and stir it gently. The milk will get sour.
• Now, tie the sour milk in a muslin cloth, let it strain and hang it for around ½ hour.
• It will turn into thick paneer. Use it as required.
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