Monday, July 30, 2012

Chinese Cabbage Salad

Posted by sandhya at 7/30/2012 02:30:00 AM
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Chinese Cabbage Salad is a crunchy salad, with great texture and color. Learn how to make/prepare Chinese Cabbage Salad by following this easy recipe.




Ingredients:



• 1 (3 ounce) Package ramen noodles, crushed


• 10 Ounces cashewnut pieces


• 1 (16 ounce) Package shredded coleslaw mix


• 1 Bunch green onions, chopped


• 1/2 Cup white sugar


• 1/2 Cup vegetable oil


• 1/4 Cup cider vinegar


• 1 tbsp Soy sauce


How to make Chinese Cabbage Salad:


• In a preheated 350 degree F oven, toast the crushed noodles and nuts until golden brown.


• In a large bowl, combine the coleslaw, green onions, toasted ramen noodles and cashews.


• Prepare dressing, by whisking together the sugar, oil, vinegar and soy sauce.


• Pour the dressing over the salad, toss and serve.


• Chinese Cabbage Salad is ready.

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