Sunday, December 27, 2009

Fruit Cake

Posted by sandhya at 12/27/2009 01:40:00 AM

Ingredients:

• 2 cups Brown Sugar
• 3 cups All-Purpose Flour

• 1 tbsp Baking Soda

• 2 tbsp Ground Cinnamon

• 2 tbsp Ground Cloves
• 2 tbsp Ground Allspice
• 2 tbsp Ground Nutmeg
• 4 Eggs

• 2 tbsp Lemon Zest

• 2 tbsp Vanilla Extract
• 1 1/2 cups Raisins
• 1 1/2 cups Chopped Nuts
• 1 1/2 cups Dried Mixed Fruit

• 1 1/2 cups Butter, melted

How to make Fruit Cake:
• Firstly, preheat the oven to about 225 degree F.
• Now, in a large bowl, mix sugar, flour, soda, spices, eggs, lemon zest, vanilla, fruit, nuts and melted butter.

• Pour the mixture over a greased pan.
• Bake the mixture for about an hour or until a tester comes out clean.

• Cool it on a wire rack and wrap it in a foil.

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