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Friday, May 29, 2009
APPLE CAKE
Ingredients:
• 4 Apples (peeled, cored and sliced)
• 1 tbsp Baking Powder
• 2 cups White Sugar
• 4 Eggs
• 2 tsp Cinnamon (ground)
• 3 cups All-Purpose Flour
• 5 tbsp White Sugar
• 5 tbsp Brown Sugar
• 1 cup Vegetable Oil
How to make Apple Cake:
•Mix flour and baking powder in a large bowl.
• Take a different bowl and put vegetable oil, sugar (2 cups) and eggs into it. Beat the mixture well.
•Now, blend the egg mixture and flour mixture until smooth.
• Take a small bowl and mix brown sugar, white sugar and cinnamon in it.
• Pour half of the oil-egg batter into a pan. Add 2 apples followed by half of the cinnamon-sugar mixture to the pan.
•Repeat the last step.
•Bake the mixture in a preheated oven for about 50-70 minutes.
•Let the cake cool. Invert the pan over a plate.
• Apple Cake is ready to serve.
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