Tuesday, July 24, 2012

Aloo Capsicum Fry

Posted by sandhya at 7/24/2012 05:44:00 AM
Aloo Capsicum Fry is a very popular recipe. Learn how to make/prepare Aloo Capsicum Fry by following this easy recipe.

• 2 Potatoes (chopped large blocks)

• 1 Capsicum (chopped)

• 1 tsp Mustard Seeds

•  4 Curry Leaves

• 1 tsp Cumin Seeds (jeera)

• 1 Onion (chopped/sliced)

• 1 ½ tbsp Chili Powder

• Salt to taste

• One pinch Asafetida (ingu/hing)
How to make Aloo Capsicum Fry:

• Boil the potatoes for about 10 minutes till they are cooked and keep it aside.

• Heat the oil in the frying pan and toss the cumin seeds, mustard and curry leaves

• Fry the onion till it turns brown and then add capsicum into it.

• After sauteing the capsicum for about 4 minutes add chilli powder, salt and asafetida to it.

• Add this mixture to the cooked potatoes and slide it in the oven.

• Bake the mixture for about 50 minutes at 350F (177C).

• Hot Potato and Capsicum fry is ready to be served.

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