Sunday, September 22, 2013

Badam Pak

Posted by sandhya at 9/22/2013 03:01:00 AM

Badam Pak is a traditional tasty Indian sweet and dessert recipe.


500 gms Khoya 
700 gms Sugar 
300 gms Almonds 
250 gms Ghee 
1 Cup rose water 
2 tsp Cardamom powder 
1/2 tsp Nutmeg powder


  1. Mix sugar and rose water.
  2. Boil it.
  3. Add khoya to make it smooth.
  4. Put blanched almonds and add ghee.
  5. Cook over medium flame till the mixture leaves the sides of the pan.
  6. Mix cardamom and nutmeg powder.
  7. Spread the mixture on it.
  8. Keep it for cooling.
  9. Cut into squares.
  10. Badam Pak is ready.

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