Tuesday, August 6, 2013

Badam Katli

Posted by sandhya at 8/06/2013 07:28:00 AM
Badam Katli is a delicious Indian sweet prepared on festive occasions. Learn how to make/prepare Badaam Katli by following this easy recipe.


• 1 kg Almonds 
• 900 gm Sugar 
• 1/4 cup Boiled Milk

How to make Badam Katli:

• Soak almonds in water for 12 hours.
• Drain and change the water of almonds.
• Peel them and keep aside.
• Add little milk and grind it finely.
• Mix ground badam and sugar in a large skillet.
• Cook this mixture, stirring constantly.
• Make a thick paste.
• Make a roti of the thick mixture when cool.
• Now cut it into pieces.
• Almond Katli is ready to serve. 

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