Bean Chili is a very popular Chinese recipe. Learn how to prepare Bean Chili by following this easy recipe.
Ingredients:
• 2 cup Red Beans (soak overnight)
• 2 tbsp Vegetable Oil
• 1 cup chopped Onions
• 1 Bell Pepper
• 1 cup hot Salsa
• 3 tbsp Tomato Sauce
• 1 tbsp Chili Seasoning
How to make Bean Chili:
• Cook beans in plenty of salted water until tender but firm. Drain properly.
• Heat the oil in a frying pan over medium heat.
• Stir-fry the pepper and onion until golden.
• Add the beans and cook over high for 7-8 minutes, stirring frequently.
• Add salsa and tomato sauce and cook on low for 2-3 minutes.
• Sprinkle with chili seasoning and remove from the heat. Serve hot with rice.
Ingredients:
• 2 cup Red Beans (soak overnight)
• 2 tbsp Vegetable Oil
• 1 cup chopped Onions
• 1 Bell Pepper
• 1 cup hot Salsa
• 3 tbsp Tomato Sauce
• 1 tbsp Chili Seasoning
How to make Bean Chili:
• Cook beans in plenty of salted water until tender but firm. Drain properly.
• Heat the oil in a frying pan over medium heat.
• Stir-fry the pepper and onion until golden.
• Add the beans and cook over high for 7-8 minutes, stirring frequently.
• Add salsa and tomato sauce and cook on low for 2-3 minutes.
• Sprinkle with chili seasoning and remove from the heat. Serve hot with rice.
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