Wednesday, May 8, 2013

Ambakalya

Posted by sandhya at 5/08/2013 04:05:00 AM
 Ambakalya is popular Parsi sweet. Learn how to make Ambakalya by following this easy recipe. 



Ingredients:

• 1 Kg Mangoes
• 1/2 Kg Jaggery
• Cinnamon stick
   
How to make Ambakalya:


• Peel the mangoes and cut into pieces.
• Cut jaggery into small pieces.
• Cook mango slices till they turn soft.
• Mix jaggery and water.
• Boil it till jaggery gets melted.
• Add mango slices and cinnamon stick.
• Cook it covered over medium flame for 10 minutes.
• Now cook it uncovered till it turns to thick syrup.
• Keep it for cooling.
• Ambakalya is ready.

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