Sunday, July 15, 2012

Andhra tomato Rice

Posted by sandhya at 7/15/2012 04:32:00 AM

Andhra tomato Rice is a very popular recipe. Learn how to prepare Andhra tomato Rice by following this easy recipe.    


• 6 Tomatoes.

• 2 Cups Basmati Rice

• 1 Onion (medium sized)

• 5 Green Chilies.

• 1 Potato

• A handful of Green Peas

• Ginger and Garlic Paste

• 12-15 Curry Leaves

• 1 tsp Cardamom Seeds

• 3 Bay leaves

• 2 tbsp Oil

• 1 tsp Cinnamon Powder

• 4 Cloves

• 1 tsp Turmeric

• Salt (to taste)

How to make Andhra tomato Rice:

• Wash the basmati rice and soak it for 30 minutes. Meanwhile chop all the vegetables into small pieces.

• Now take one pan and heat the oil and add all the spices, fry them of 5 minutes.

• Add the chopped vegetables.

• Cook it until the vegetables become soft.

• Now add soaked basmati rice after draining water. Mix it well for 5-10 minutes.

• Add the contents into rice cooker, add salt and cook it in a medium flames for 2 whistles.

• Now tomato rice is ready to serve.


Serve with curd or raitha

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