Apple Brownies

Ingredients:

• ½ cup Butter (melted)
• 3 medium Apples (cored, peeled and thinly sliced)
• ¾ cup Baking Cocoa
• ½ cup Walnuts (chopped)
• ½ tsp Baking Soda
• ½ tsp Baking Powder
• 1 cup Flour
• 1 Egg
• 1 cups White Sugar
• ¼ tsp Salt

How to make Apple Brownies:

• Prepare oven by preheating to 350 deg F (175 deg C)
• Grease a 9 x 9-inch baking pan.
• Mix melted butter, egg and sugar in a large bowl, until fluffy.
• Add in walnuts and apples and fold.
• Take another bowl and sift baking soda, baking powder, flour and salt.
• Combine the wet and dry mixture together and stir until well blended.
• Spread the dough onto the prepared baking dish.
• Place in oven and bake for 35 minutes.
• Apple brownies are ready when a toothpick inserted in the center comes out clean.